Home > Products > Canned Food Packaging Machine >

Customized Full Automatic Canned Food Production Line with 500 Sets/Year Capacity for Seafood and Vegetables

500 Sets/Year Canned Food Production Line

Customized Canned Seafood Machine

Full Automatic Canned Food Packaging Machine

Request A Quote

Customized Full Automatic Canned Food Production Line with 500 Sets/Year Capacity for Seafood and Vegetables

Product Details

Model NO.:

Customized

Packaging Material:

Glass Bottle Tin Can

Driven Type:

Mechanical

Function:

Transport Packaging, Storage And Packaging

Packaging Technology:

Rustproof Packaging

Soft And Hardness:

Rigid Package

Circulation Function:

Outer Packing

Frequency Of Use:

Several Packaging

Mode Of Operation:

Packaging Of Export Products

Capacity:

500-10000kg/Day Customized

Power:

380V 50Hz Customized

Applicable Container:

Glass Bottle Jar Or Tin Can Or Pouch

Applicable Container Size:

100g-3kg Customized

Production Capacity:

500 Sets/Year

Production Line Output:

80 Cans Per Hour-400 Cans Per Minute

Highlight:

500 Sets/Year Canned Food Production Line

Customized Canned Seafood Machine

Full Automatic Canned Food Packaging Machine

Payment & Shipping Terms

Minimum Order Quantity

Price

60000

Fully Automatic High-Speed Packing Machine for Glass Bottle Tin Can Packaging

Get Best Price

Customized Canned Food Production Line with 500 Sets/Year Capacity and 100g-3kg Container Size

Get Best Price

Customized Canned Food Production Line with 100g-3kg Container Size and 500 Sets/Year Capacity

Get Best Price

Customized Canned Food Production Line for Glass Bottle Tin Can Packaging of Vegetable Fruit Meat Meal

Get Best Price

+86 13030636622

marketing@pyspc.com

Contact Now

Product Description

Canned Seafood Machine Canned Seafood Production Line

Canned foods are a staple in developed countries, offering convenient, year-round availability. The canning process uses heat treatment to destroy microorganisms while preserving food quality, resulting in products with an indefinite shelf life when properly sealed. The thermal processing parameters depend on the product's composition, with both physical and chemical changes occurring during processing and storage that affect sensory properties and nutrient content.

Production Process Overview

Fresh produce (fruits, vegetables, meat, or fish) is harvested at peak quality and transported to the canning facility
Produce undergoes thorough washing, peeling, trimming, and slicing before canning
Prepared food is packed into cans moving along a conveyor system
Liquid medium (brine, water, oil, syrup, or juice) is added to fill each can
Lids are sealed and tested for airtight integrity
Cans are cooked in specialized cookers at precise temperatures and pressures
After cooling, cans are labeled and distributed to retailers

1	Production line range	Complete plant planning and production line layout design; full packaging production line solutions; back-end packaging line implementation
2	Production line type	Food canning production and packaging line for luncheon meats, pork, beef, lamb, seafood, vegetables, and fruits
3	Production line equipment	Filling and capping machine Empty can depalletizer Sterilization and cleaning machine Bottle/box conveying system Electrical control system Water blowing machine Can turnover machine Sterilization kettle Heat shrink film packaging machine Carton wrapping machine Palletizer Carton packing machine Optional equipment includes warm bottle/cooling spray tunnels, loading/unloading cage machines, automatic trolleys, and full can palletizers/depalletizers
4	Auxiliary equipment	Finished product inspection systems, inkjet printers, weighing inspection machines
5	Production line output	80-400 cans per minute